Sant Sadurní d’Anoia · since 1898
The ageing cava
A small family cava house. Scroll, and lift the bottle to the light.
Two to five years in the bottle.
True to the idea of an ageing cava, ours spend between 2 and 5 years ageing. That time is what gives them excellence, character and elegance.
A life devoted to cava.
- 1898Solà Raventós is already making and ageing wine on the Maset de la Verdera estate.
- 1925The first bottles of cava are made.
- 1987It becomes Pere’s own project: with his wife he makes real the dream of making cava the way they understand and love it.
- 2018Their son Guifré joins them on the journey.
Gran Reserva · Brut Nature · ECO
Maria Roig 2021
Flower must of Macabeu, Parellada and above all Xarel·lo, for a long ageing. The crown jewel.
17.20 € per bottle
20,000 bottles.
Two people.
We make a small production of about 20,000 bottles a year and take the utmost care over every part of the process. Pere and Guifré run the cellar: a micro-production of two people.
We have always joined tradition and innovation: we modernised the processes to make great cavas while keeping the essence and history of the winery, in the original building where it has been made from the start.
Seven cavas, each with its own light.
All organic, all long-aged. Tap a bottle to hold it up to the light.
- Reserva 2024
- Rosé 2024
- De la Gafa 2022
- Sola II 2020
- Maria Roig 2021
- Profund 2022
- Tremendo 2022
Reserva · Brut ECO
Reserva 2024
Premium Reserva in its second year, a Brut blend of Macabeo, Xarel·lo and Parellada. Fresh, tasty and very refreshing.
9.00 €Sold out until September
Reserva · Brut ECO
Rosé 2024
Premium Reserva in its second year, a blend of Monastrell, Pinot Noir and, to a lesser extent, Trepat. For a surprising pairing.
9.70 €Sold out until September
Gran Reserva · Brut Nature ECO
De la Gafa 2022
Brut Nature Gran Reserva in its third year of ageing, the traditional blend of Macabeo, Xarel·lo and Parellada. Perfect from the start to the end of the meal.
10.60 €Sold out until September
Gran Reserva · Brut Nature ECO
Sola II 2020
Premium Gran Reserva with a non-millésime blend of Macabeo, Xarel·lo and Parellada. A very special cava.
13.00 €Sold out until 2027
Gran Reserva · Brut Nature ECO
Maria Roig 2021
Gran Reserva made from the flower must of the traditional varieties, Macabeu, Parellada and above all Xarel·lo. The crown jewel.
17.20 €
Gran Reserva · Brut Nature ECO · Magnum 150 cl
Profund 2022
Rosé. 133 Magnum bottles, 2022 harvest, at least 33 months of ageing and a “coup de poignet” at 20 and 26 months. Intense blend and maceration: truly Profund.
37.80 €Sold out until November 2026
Gran Reserva · Brut Nature ECO · Magnum 150 cl
Tremendo 2022
White. 133 Magnum bottles, 2022 harvest, at least 44 months of ageing and a “coup de poignet” at 30 and 36 months. Full of nuance and elegance: Tremendo.
48.30 €
Free shipping from 24 bottles (Iberian Peninsula).The whole shop →
Visits and tastings
Come down to the cellar.
Want to discover the world of cava with us? We guide you ourselves, through the cellar and at the tasting table, with local appetisers.
Visit Solà Raventós 2–3 h
- Guided tour of the winery (about 1 h)
- Guided tasting by the winemaker (about 1 h)
- Gift
Tasting Solà Raventós 1–1.5 h
- Guided tasting by the winemaker (about 1 h)
Tasting options
Solà Raventós
4 Guarda Superior cavas (2 Reserva & 2 Gran Reserva)
20 € Visit + tasting15 € Tasting only
Gran Reserva
5 Guarda Superior cavas (2 Reserva & 3 Gran Reserva)
+ 100% Ibérico ham shoulder “de Bellota”26 € Visit + tasting21 € Tasting only
Full Equip
5 Guarda Superior cavas (2 Reserva & 3 Gran Reserva) + 2 Magnum Gran Reserva, limited edition of 133 units
+ 100% Ibérico ham shoulder “de Bellota”33 € Visit + tasting28 € Tasting only
Local appetiser: goat cheese with Muria rosemary honey, crisps in extra virgin olive oil, “llepadits” olives, fuet, “pan feo” and S.R. chocolates.
What people say after coming down.
Pequeña bodega familiar cuidada al detalle. Hicimos una visita íntima dónde nos explicaron al detalle el proceso de elaboración de sus cavas para asegurar la excelencia. Tuvimos una degustación al final exquisita con productos de calidad de la zona. El trato fue excelente. Lo recomiendo 100%.
Cannot recommend this place highly enough! Family run and the owners are so hospitable and made us feel very welcome. The cava is delicious and reasonably priced. Please come and experience it for yourself. A great way to experience Sant Sadurní D'Anoia!
Totalment recomanable!!! No dubteu en entrar i tastar els seus caves!! El tracte excel·lent i el producte boníssim! Moltes gràcies
Lugar muy coqueto a la vez que tradicional en el centro del pueblo, diferente a las grandes marcas de cava. Cata genial y perfecto maridaje, con un trato muy cercano de los dueños, Montse y Pere, explicándonos en todo momento cualquier duda que tuvimos acerca de los productos degustados. Gran acierto.
Fantastic tour with Guifre! This is a must do if you want a small, intimate experience and to taste delicious cava.
From the vault to the street
Carrer de la Indústria, 38–40.
Sant Sadurní d’Anoia.
Where to find us
Tasting and sales hours
- January to October
- Tuesday to Saturday9 am–2 pm & 3–6 pm
- November and December
- Tuesday to Friday9 am–2 pm & 3–6 pm
- Saturday and Sunday10 am–2 pm